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Le Terroir wine dinner of June

We have the pleasure to introduce you a Wine Dinner at Le Terroir Restaurant :

  • Friday, 17th of June, 2016
  • Welcome drink from 19:00
  • Dinner from 19:45

In order to offer you an unforgettable experience, you will have the opportunity to discover great wines of the Rhone valley and Côtes de Provence, made by the famous the Perrin Family and paired with delicate cuisine cooked by Chef Milan Lam and his team.

Price: 1,850,000 VND.
Limited seat – Please RSVP before 14th of June to
or call 0909 800 731 (Eng – Fr) – 0909 900 706 (Viet)

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Miraval Rose 2014

Homemade Capresse: homemade mozzarella, cherry tomatoes, basil and basil oil

Blinis with a marinade salmon, cucumber light sauce



Beaucastel blanc 2012

Japanese sea scallops, oyster emulsion, green caviar



Côtes du Rhône Vinsobres « les Hauts de Julien » 2011

Tilapia filet, pan fried, piperade and co

Beaucastel rouge 2007

Lamb rack, in green, potato and girolle, light meat juice



Muscat de Beaumes de Venise 2010

Light creamy mint and strawberry